Bread… one of the harder things to give up when first transitioning to the Paleo Diet. I woke up this morning craving biscuits and gravy but knew the traditional choice would blow my day before it ever got started. So I did a little digging and found this great recipe posted by Wellness Mama using coconut flour instead of wheat flour!
Be sure to check out the sausage & gravy recipe this pairs wonderfully with!
- ⅓ cup Coconut Flour
- 5 TBSP ghee, softened but not melted
- 4 eggs
- 2 TBSP honey (optional)
- dash of salt
- ½ tsp baking powder
- Preheat oven to 400°F
- Put all ingredients into medium sized bowl and blend well until well incorporated
- Using your hands, form into nine small balls and mash each one down with a spoon to make it about ½ inch thick
- Bake for 12-15 minutes until just starting to brown
Makes 9 servings.
This recipe originated from Wellness Mama and can be found here.